
Olives
From the most genuine olives and the best ingredients of Mediterranean cuisine, following traditional recipes, Facino olives are born. Excellent for enriching an appetizer, accompanying an aperitif, completing a fish recipe or simply to be enjoyed one after the other.


Baked black olives

Pitted black “Leccino” olives

Pitted green olives

Green olives “della Nonna”

Crushed green olives with kernel
